Chicken Merguez Sausages with Cheese
Chicken Merguez Sausages with Cheese – Spicy, Creamy & Handmade
Our chicken merguez with cheese is an exclusive creation by our butcher for those who seek something special. These sausages combine the spicy seasoning of a traditional merguez with a core of tender, melting cheese. Made from high-quality chicken meat and refined according to our in-house recipe, this variant offers a unique taste experience: fiery and spicy on the outside, creamy and mild on the inside.
This artisanal specialty is an absolute highlight on any grill and brings a modern, refined touch to halal cuisine.
Why our chicken merguez with cheese is the best choice:
- 100% Halal certified: Absolute purity is our promise. Slaughtering, the selection of cheese and the artisanal processing take place under strict supervision according to Islamic rites.
- Butcher-fresh: The sausages are produced fresh daily and immediately vacuum-packed to optimally preserve the freshness of the meat and the texture of the cheese.
- Special flavor core: We use a high-quality, heat-resistant halal cheese that melts wonderfully when heated without leaking out.
- Our own recipe: Our butcher harmoniously combines the typical harissa note of merguez with the mild creaminess of the cheese.
- No unnecessary additives: You get an honest natural product without artificial colors or hidden preservatives.
Product details at a glance:
| Characteristic | Details |
| Condition | Freshly filled, with cheese core, vacuum-packed |
| Type of meat | 100% chicken meat (Halal) |
| Ingredient | Mild halal cheese (meltable) |
| Flavor | Spicy and savory with a creamy, mild cheese note |
| Use | Grilling, pan-frying, gourmet hot dogs |
| Storage | Store at max. +2°C (use quickly or freeze) |
Inspiration from the kitchen
Chicken merguez with cheese brings surprises to the plate:
- The ultimate grill experience: The aroma unfolds best on the grill. When the cheese inside turns liquid, the sausage is perfect.
- Gourmet hot dogs: Serve the sausage in a soft bun with caramelized onions and a light mustard sauce – the melting cheese almost replaces the extra topping here.
- Creative side dish: Pairs wonderfully with Mediterranean grilled vegetables or a fresh potato salad.
- Our preparation tip: Fry or grill these sausages at medium heat and turn them regularly. This cooks the chicken evenly and gives the cheese inside enough time to melt creamily without the skin bursting.
Important note regarding the illustration
Natural product: Since our sausages are handcrafted, length and thickness may vary. The cheese ratio is carefully balanced with the amount of meat. The product images serve as a presentation suggestion and show the sausages prepared with a liquid core. Delivery is securely vacuum-packed.
